Restaurant in Baratti: Farmhouse Bronzivalle

FARMHOUSE BRONZIVALLE

Restaurant in Baratti

Restaurant

The restaurant of Farmhouse Bronzivalle use only ingredients km 0 coming from the agricultural company of the nearby countryside.
In the menu you can find traditional recipes of Tuscany: generous portions rich in flavour and genuine aromas. On request can be arranged even meals for vegetarians, vegans and celiacs.
At the table of Bronzivalle are always served chianina meat and local wines produced on the hills of Val di Cornia and in Maremma.
The restaurant is open only at dinner during the summer season, from june to september, each monday, wednesday and friday. Reservation is always required. Euro 25 per person, wine included.

AGRICULTURAL COMPANY

Since 1746, the family Giuli Rosselmini Gualandi owns circa 720 hectares of land. The property is divided into four localities in Val di Cornia.

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PHOTOGALLERY

You wish for a different holiday? Are you looking for relax in a warm and welcoming farmhouse and, at the same time, enjoy outdoor activities in the nature that surrounds you? Bronzivalle is the right place for you … look at our pictures!

STORY

The story of Bronzivalle has origin in 1746 when the family Franceschi, nobles from Corsica, began to use this territory as settlement for the farmers working at Tenuta di Vignale, other territory of their property.

SURROUNDING

After finding relaxation by the pool, you will discover the ancient land our …